If you know me, you know that I love trying new food spots and discovering flavorful recipes that make you want to order seconds. In Miami, there are always new restaurants popping up and the options of flavors are endless. Yes, I’m all about flavor, and though good atmosphere and decor are a plus I sideline them for flavor and quality food every time.
There are several spots that I frequently enjoy, here are some of my favs!
- Dim Sum: Tony Chan’s Waterclub
(Fav dishes: Steamed BBQ bun, Chicken Siu Mai, Fried Sesame Ball & Crystal Shrimp Dumpling)
- Breakfast & Coffee: All Day
(Fav: Runny & Everything + coffee) I replace the bacon with avocado*
- Thai Food: Lung Yai Thai
(Fav: Red Curry Chicken)
- Italian Food: Vapiano
(Fav: Carbonara pasta w/ Chicken)
- Sushi: Pubelly Sushi
(Fav: White crab roll & Bigeye Tuna Roll) (Two locations: Miami Beach & Brickell) - Acai Bowls: Under the Mango Tree
- Spanish Tapas: Sugarcane
(Favs: Goat Cheese Croquettes & Bacon Wrapped Dates)
Although, side note, I recently decided to remove meat & cheese from my diet as I am becoming vegan. So, unfortunately, I won’t be able to enjoy my fav dishes at Surgarcane anymore and a few others I mentioned.. but I’m sure I’ll find some good alternatives. 🙂
Coming up next: Workout Life
